You can make the chicken wings as an appetizer, but I usually make it as the main dish.
Preparation time: 10 minutes
Start to finish: approx. 50 minutes
Ingredients
10 chicken wings (get your butcher to cut them in half if you like)
2 tbsp. olive oil
1 tsp. turmeric powder
1 tsp. ground cumin
1 tsp. ground curry
½ tsp. salt
Cayenne pepper to taste (optional, add to make it spicy)
Method
1. Pour the olive oil into a large bowl.
2. Add all the spices and mix to make a paste.
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| Spices |
3. Don’t make it too thick, though. It’ll have to coat all the wings. Add olive oil if needed.
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| Spices mixed with oil |
4. Add the wings and mix.
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| Ready for the oven |
5. Spread the wings on a baking sheet lined with aluminum foil for easy clean-up.
6. Grill for about 15 minutes on one side until crispy, then turn and grill for another 10 minutes on the other side. I like my wings really well done. Ok, I like them burnt. Basically, grill them to the crispiness you prefer. I find that some wings are ready before the others, so I remove the ones that are done and leave the rest a bit longer.
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| Om non nom |
Enjoy!
Shared on Make Ahead Meals for Busy Moms , The Prarie Homestead, Thrifty 101 and Simply Sugar and Gluten Free .
wings, chicken, grill
8 comments:
These looks yummy, I'm not into too spicy, about how spicy are they? My hubby loves spicy foods, so maybe I'll make him this and me a less spicy version! lol! btw, I would love to invite you to share this and other articles that may fit to a recently new link up called Healthy 2day Wednesdays for sharing tips, suggestions, going “green” ideas, recipes, etc every week! Keeping spreading the word about what HEALTHY really means! :)
Rachel, the wings aren't spicy at all, unless you add cayenne pepper.
thay sounds awesome! making them next week!
Georgia, let us know how they turned out.
Well guess what I'll be making tomorrow? I have chicken wings left in the freezer and didn't know what to do with them yet, you just gave me the perfect recipe to use :)
The chicken wings look delicious.I love the fact that they are not cover in some heavy sticky sauce.
Thank you so much for sharing it at Foodie Wednesday. I hope you can join us again today with another great recipe.
My children will love this...anything chicken wings.
Thanks for the recipe and photos to go along with it.
Yummmy.. Great recipe..I love it.. Very inspirational blog you have here.. So much creativity.. Officially following ya with smiles.. I'm Marilyn and will love for you to stop in sometime.. I have a Pin'Inspirational party happening right now I'd LOVE for you to link this to please..? TY so much.. Wishing you a great start to your weekend.. http://theartsygirlconnection.blogspot.com/2011/11/pininspirational-thursday.html
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